“Not too sweet” Wild Blueberry Topping


8 oz. jar / Case of 12 jars

Made with lots of organic lemon juice, zest, pulp, our own wild organic blueberries, apple pectin and cane sugar…but not too much! Lovely for toasties, crepes, buckwheat pancakes, morning yogurt, family occasions.

We make this jam from our own wild lowbush organic blueberries that grow on Youngs Cove Road in Pembroke and those we buy in from Brannan Buhner down in Cutler at Bog Brook. Both are managed and certified organic by MOFGA. We make the jam at the Cobscook Community Learning Center’s commercial kitchen, in small batches with copper pots. We think you will notice that it is very super duper delicious.

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Additional information

Weight 16 oz
Dimensions 6 × 3 × 4 in

6 oz Jar, Case of 12 x 6 oz Jars