Workshop: Collision of Land and Sea: Japanese Culinary Noodling with Lola Milholland
Minke Kitchen 13 Little Falls Rd, Pembroke, ME, United StatesIn a hands-on, immersive workshop, writer and noodler Lola Milholland—owner of Umi Organic in Portland, Oregon—shares her love and knowledge of Japanese noodle soup. Join us in making springy hand-cut udon noodles from scratch. We’ll forage for seaweed during low tide, learn to harvest and dry, and participants will take home a small personal supply of Cobscook Bay wild-harvested […]