Wild Nori Furikake


8-oz. jar

Traditional japanese condiment made from our wildcrafted, roasted nori and black sesame seeds eaten on white rice. We make it in the fisherman’s association commercial kitchen over in Eastport, ME its MOFGA-certified organic. Utterly delicious.

Freshly Roasted wild harvested nori, with black sesame, Umeboshi fermented plum, tamari, coconut oil


Additional information

Weight 16 oz
Dimensions 4 × 4 × 4 in